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Table 3 Factors associated with the occurrence of intestinal parasite from the results of bivariate and multivariate logistic regression analysis among the study participant in Medebay Zana district Towns (February–March, 2019)

From: Prevalence and factors associated with intestinal parasites among food handlers in Medebay Zana District, north West Tigray, northern Ethiopia

Variables

Category

Intestinal parasite

COR (CI)

AOR (CI)

No (%)

Yes (%)

What is the source of water in your working area?

Public tap

4(26.7%)

11(73.3%)

5.95(1.86–19.06)

11.59(1.73–77.45)a

Private tap

264(68.4%)

122(31.6%)

1

1

How often you wash your hands before food preparation?

Sometimes

8(36.4%)

14(63.6%)

5.95(1.91–5.48)

3.25(1.33–7.92)a

Usually

34(46.6%)

39(53.4%)

4.95(1.99–12.22)

4.12(1.13–15.05)a

Always

226(73.9%)

80(26.1%)

1

1

Do you wash your hands by soap and water after visiting toilet?

Sometimes

6(18.8%)

26(81.2%)

5.45(3.34–8.88)

3.54(1.72–7.31)a

Usually

74(50.3%)

73(49.7%)

23.96(9.17–62.57)

6.05(1.67–21.92)a

Always

188(84.7%)

74(15.3%)

1

1

Have you used your sick leave properly to obtain treatment?

No

56(47.9%)

61(52.1%)

3.21(2.04–5.03)

 

Yes

212(74.6%)

72(25.4%)

1

 

Does your workplace have shower facility?

No

18(34.6%)

34(65.4%)

4.77(2.57–8.84)

3.84(1.47–10.26)a

Yes

250(71.6%)

99(28.4%)

1

1

Do you wash your body regularly in your working area?

No

116(52.4%)

105(47.5%)

4.91(3.03–7.95)

2.48(1.09–5.61)a

Yes

152(84.4%)

28(15.6%)

1

1

Do you have habit to eat raw vegetables &meat?

Yes

6(12.8%

41(87.2%)

19.46(7.99–47.34)

31.92(10.01–101.80)a

No

264(74.0%

92(26%)

1

1

Does your working area have separate dressing room?

No

55(48.2%)

59(51.8%)

3.08(1.96–4.85)

 

Yes

213(74.2%)

74(25.8%)

1

 

Do you wear clean aprons when you preparing food?

No

63(46.0%)

74(54%)

4.08(2.61–6.36)

 

Yes

205(77.7%)

59(22.3%)

1

 

Do you wear hair garments during preparing food?

No

59,948.4%)

63(51.6%)

3.18(2.04–4.98)

 

Yes

209(74.9%)

70(25.1%)

1

 

How frequently the kitchen floor cleaned?

(per day)

One times

35(30.4%)

80(69.6%)

30.85(12.30–77.38)

13.73(4.21–44.77)a

Two times

152(76.4%)

47(23.6%)

4.17(1.71–10.18)

2.51(0.85–7.39)

Three times

81(93.1%

6(6.9%)

1

1

Monthly income (birr)

500–9,001,000 –

119(56.1%)

93(43.9%)

2.91(1.87–4.52)

 

1500

149(78.8%)

40(21.2%)

1

 
  1. Note: CI Confidence interval, AOR Adjusted odds ratio, COR Crude odds ratio a = Significant associated factors